Pitco SG14-S Solstice 45 Lb High Efficiency Floor Tube Fired Natural Gas Fryer
$ 3,179.00
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Commercial Fryers
Commercial fryers are essential for any restaurant kitchen, making deep-frying easy and efficient. Designed to deliver consistent crispiness in less time, commercial fryers are available in various sizes and types, including gas and electric models. Shop our Restaurant Supply Online Store for a variety of commercial fryers in Vancouver, including countertop fryers, electric fryers, gas fryers, and oil filtration machines.
Countertop Fryers
Designed for compact spaces, commercial countertop fryers are ideal for cafes, food trucks, concession stands, and any business with limited space that still wants to serve up crispy favorites. These small but powerful fryers will help you upgrade your menu with perfectly fried items like french fries, calamari, chicken strips, and more—anything you can imagine deep-fried!
Electric Fryers
With no need for gas hookups, commercial electric fryers are an excellent choice for high-volume restaurants looking to add deep-fried items to their menu. Our selection of electric fryers offers quick recovery times, ensuring they can handle the demands of a busy kitchen while delivering consistent, crispy results every time.
Gas Fryers
Commercial gas fryers are the heavy-duty choice for deep-frying, offering greater capacity than other types of fryers. These powerful floor models continuously heat the oil for consistent results, making them perfect for fast-food restaurants and other establishments that focus on fried foods.
Air Fryers
Discover the versatility and efficiency of commercial air fryers, designed to deliver crispy, golden results with much less oil than deep fryers. Perfect for health-conscious menus, these powerful appliances use rapid air circulation to cook everything from fries to proteins evenly and quickly. Ideal for restaurants, cafes, and catering, commercial air fryers save time, energy, and space while enhancing food quality.
Oil Filtration Machines
Oil filtration machines maintain the quality of the oil in your deep fryers by removing sediments and buildup, enhancing the taste of your fried foods while prolonging the lifespan of both the oil and the fryer. These machines are essential for any restaurant kitchen that relies heavily on deep fryers during operations.
