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Vortex Restaurant Equipment

Vancouver Restaurant Equipment & Supply

    Commercial Fryers

    Commercial fryers are essential for any restaurant kitchen, making deep-frying easy and efficient. Designed to deliver consistent crispiness in less time, commercial fryers are available in various sizes and types, including gas and electric models. Shop our Restaurant Supply Online Store for a variety of commercial fryers in Vancouver, including countertop fryers, electric fryers, gas fryers, and oil filtration machines.

    Commercial Fryers Vancouver Canada

    Countertop Fryers

    Designed for compact spaces, commercial countertop fryers are ideal for cafes, food trucks, concession stands, and any business with limited space that still wants to serve up crispy favorites. These small but powerful fryers will help you upgrade your menu with perfectly fried items like french fries, calamari, chicken strips, and more—anything you can imagine deep-fried!

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    Commercial Fryers Vancouver Canada

    Electric Fryers

    With no need for gas hookups, commercial electric fryers are an excellent choice for high-volume restaurants looking to add deep-fried items to their menu. Our selection of electric fryers offers quick recovery times, ensuring they can handle the demands of a busy kitchen while delivering consistent, crispy results every time.

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    Commercial Fryers Vancouver Canada

    Gas Fryers

    Commercial gas fryers are the heavy-duty choice for deep-frying, offering greater capacity than other types of fryers. These powerful floor models continuously heat the oil for consistent results, making them perfect for fast-food restaurants and other establishments that focus on fried foods.

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    Commercial Fryers Vancouver Canada

    Oil Filtration Machines

    Oil filtration machines maintain the quality of the oil in your deep fryers by removing sediments and buildup, enhancing the taste of your fried foods while prolonging the lifespan of both the oil and the fryer. These machines are essential for any restaurant kitchen that relies heavily on deep fryers during operations.

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