Call Us On (833) 569-7710

Due to Canada-US tariffs, your order may be delayed and subject to up to 25% in additional fees. We appreciate your patience.

Vortex Restaurant Equipment

Vancouver Restaurant Equipment & Supply

    Author Archives: VortexAdmin

    How to Start a Brewry

    Posted on by VortexAdmin

    Wondering how to start a brewery? It’s an excellent idea. But you’ll need to be aware of the federal and state laws involved with this business model. And other things like equipment costs. There’s a […]

    Posted in How-Tos | Comments Off on How to Start a Brewry

    Nicli Pizzeria & Bar

    Posted on by VortexAdmin

    Nicli honours the culinary traditions from four generations of the Nicli family. Our menu highlights the season’s freshest, local ingredients alongside a robust beverage program. An experience at Nicli will bring to mind the touchstones […]

    Posted in Clientele | Comments Off on Nicli Pizzeria & Bar

    Au Comptoir

    Posted on by VortexAdmin

    Charming cafe serving French classics, plus a full brunch, a bar & outdoor seating. “The passionate team in the kitchen — led by Chef Alexandre Carrière — work hard to showcase their collective skills and […]

    Posted in Clientele | Comments Off on Au Comptoir

    Juice Bar Business Tips – Part 1

    Posted on by VortexAdmin

    To open a juice bar or storefront that serves fresh-squeezed juices and smoothies, you’ll need a prime location, savvy business plan, and juicing equipment. Starting costs range between $20,000 – $400,000, and average annual revenue […]

    Posted in Business Type Tips | Comments Off on Juice Bar Business Tips – Part 1

    How to Start a Winery

    Posted on by VortexAdmin

    Wineries are some of the most romanticized backdrops in history. Who wouldn’t enjoy drinking a glass of delicious wine while watching the sunset over a beautiful vineyard? Better yet, what if you owned that winery? […]

    Posted in How-Tos | Comments Off on How to Start a Winery