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Vortex Restaurant Equipment

Vancouver Restaurant Equipment & Supply

Electric Smoker Ovens

If you want to serve delicious, smoky barbecue all year round, be sure to check out a commercial electric smokehouse. These units work by heating dampened wood chips, which creates the smoky flavors that we associate with an open fire or grill. These units allow restaurants which specialize in barbecue to stay open all year round, since these smokers can be used indoors.