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Vortex Restaurant Equipment

Vancouver Restaurant Equipment & Supply

    Sammic 1180002 SMARTVIDE8-PLUS 56 Lt Capacity Sous Vide Immersion Circulator Head

    $ 2,350.00/ Each

    Out of stock

    SKU: 1180002

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    Total Weekly Rent (inc taxes)  $30.37
    Total Rent for 12 Months  $1579.2
    Year 1 Purchase Price $1786
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    Lease

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    Monthly Payment for 24 Months $109.04 Plus Sales Tax
    Monthly Payment for 36 Months $81.55 Plus Sales Tax
    Monthly Payment for 48 Months $64.63 Plus Sales Tax
    Monthly Payment for 60 Months $54.99 Plus Sales Tax
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    Product Description

    • The thick stainless steel, robust construction guarantees commercial performance.
    • SmartVide guarantees cooking at a precisely controlled temperature while preserving the quality of the product, enhancing flavour and texture. Equipped with a highly precise temperature control system to obtain extremely consistent results. An optional core probe allows getting an even more precise control.
    • Allows cooking food in their own juice and using this juice immediately after cooking to enhance flavours.
    • Marinates and macerates an ingredient in half the time.
    • Infuses and flavours oil, fat or other products applying the controlled temperature technique.
    • Increases profits due to lack of product shrink.
    • Requires very little hands-on time, allowing the Chef to do other tasks while the product is being cooked. Just program temperature and time, SmartVide will do the rest. 4 buttons and a full-colour TFT display that offers all the information at a glance makes operation a chil’s play. Moreover, thanks to Bluetooth connectivity, SmartVide 8 Plus allows for an interchange of important data to improve the che’s performance.
    • SmartVide8 is portable: thanks to their thick, stainless steel, ergonomic handle, SmartVide8 can be taken from a container to another easily. Additionally, the bag supplied with the circulator allows easy transport – wherever the Chef goes.
    • SmartVide8 Plus allows for an effective HACCP control. Thanks to Bluetooth connectivity, it is possible to export or print cooking results at the end of each cycle.

    Specs

    Sammic-1180002 Specs
    • NSF Certified

      NSF Certified

      This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety.

    • CSA Certified

      CSA Certified

      This item has been certified by the Canadian Standards Association.

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