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Vortex Restaurant Equipment

Vancouver Restaurant Equipment & Supply

    Rational iCombi Pro ICP-XS-E LM100AE 4 Pan Half Size Electric Combi Oven – 1Ph, 240V

    $ 14,760.00/ Each

    SKU: LM100AE-1PH-240V

    Rent Try Buy

    Rental Calculator 
    Total Weekly Rent (inc taxes)  $190.74
    Total Rent for 12 Months  $9918.72
    Year 1 Purchase Price $11217.6
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    Lease Calculator
    Monthly Payment for 24 Months $684.86 Plus Sales Tax
    Monthly Payment for 36 Months $512.17 Plus Sales Tax
    Monthly Payment for 48 Months $405.9 Plus Sales Tax
    Monthly Payment for 60 Months $345.38 Plus Sales Tax
    Leasing / Financing
    With over 1,200,000 units installed worldwide and over 20,000 RATIONAL units installed across Canada, the RATIONAL iCombi and iVario commercial appliances have become a standard in professional kitchens worldwide. The iCombi Pro is a single self-cleaning piece of equipment that can steam, blanch, poach, bake, roast, sear, fry, grill, smoke, sous-vide, cook overnight, and much more. As for the iVario, it looks like a tilting skillet but does so much more. Boiling, pan frying, deep-frying, pressure-cooking.Together the iCombi and iVario can replace practically all other conventional appliances. Don’t just take our word for it – find out for yourself at a RATIONAL Cooking Live event:

    Product Description

    • High-performance steam generator for optimal steaming performance even at low temperatures below 212°F.
    • Power-steam function: increased steaming power available for Asian applications.
    • Integrated, maintenance-free grease separation system without an additional grease filter.
    • Cool-down function to quickly cool down the cooking cabinet; additional fast cooling using internal water nozzle.
    • Core temperature probe with six measuring points and automatic error correction in the event of incorrect positioning.
    • Optional positioning tool for soft or very small cooking products (accessory).
    • Delta-T cooking for extremely gentle preparation with minimal cooking losses.
    • Precise burst-steam injection; water quantities can be set to 4 different levels within a temperature range of 85°F – 500°F for convection or steamconvection combination modes.
    • Digital temperature display, can be set to °C or °F, displays target and actual values.
    • Cooking cabinet humidity and time displayed digitally; displays target and actual values.
    • Time can be set to display in 12- or 24-hour format.


    Rational-LM100AE-1PH-240V Specs
    Width 25.75 Inches
    Depth 24.50 Inches
    Height 23.40 Inches
    Weight 147 Lbs
    Number of Decks 1
    Number of Doors 1
    Number of Pans 6
    Voltage 240 Volts
    Amperage 30 Amps
    Wattage 5.6 KW
    Hertz 60 Hertz
    Phase 1 Phase
    Connection Hard Wire
    • ULC Logo

      ULC Certified

      This is an independent product safety testing, certification and inspection organization. ULC has tested products for public safety for 90 years.

    • NSF Logo

      NSF Certified

      This mark assures consumers, retailers and regulators that products have been rigorously tested to comply with all standard requirements.

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