EFI-VS-SV-40 Specs
The VS-SV-40 sous vide cooking method, foods will keep most of their nutritional content and will need less fat compared to traditional cooking methods due to the reduced oxygen environment and low cooking temperature. Sous Vide cooking controls the cooking time and the temperature precisely, giving the same perfect meals and the same cooking results every time.
| Width | 2.8 Inches |
| Depth | 5.7 Inches |
| Height | 13.8 Inches |
| Weight | 2.9 Lbs |
| Capacity | 10.5 Gallons |
| Voltage | 110 Volts |
| Amperage | 10.9 Amps |
| Wattage | 1200 Watts |
| Hertz | 60 Hertz |
| Phase | 1 Phase |
| Connection | NEMA 5-15P |
ETLC Certified
Intertek’s Certification program is designed to help to get products tested, certified and compliance to North American safety standards.
NSF Certified
This mark assures consumers, retailers and regulators that products have been rigorously tested to comply with all standard requirements.
EFI VS-SV-40 40 Lt Capacity Sous Vide Immersion Circulator Head
SKU: SKU: VS-SV-40
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Product Description
- Constructed of high quality materials for long term use
- Low temperature sous vide cooking in pouch
- Heat is evenly distributed throughout the food during cooking process
- Accurate to ±0.1 °C/ °F to keep food at the precise temperatre
- Intelligent heating program and WiFi connection available
- IPX7 waterproof and high/low water level alarm protection
- Maximizes the preservation of nutrients and enhances the foods flavour
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| Rental Calculator | |
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| Total Weekly Rent (inc taxes) | $4.81 |
| Total Rent for 12 Months | $249.98399999999998 |
| Year 1 Purchase Price | $282.72 |
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About The Brand
EFI Sales Ltd Commercial Food Service Equipment is an industry leader in commercial foodservice equipment including commercial refrigeration and cooking equipment. We stand behind our quality products by providing superior customer service. We offer quality, reliability and service you can count on.
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