Call Us On (833) 569-7710
All prices are in Canadian Dollars. Please note - due to on-going worldwide pandemic supply situations, our industry is facing unprecedented shortage from suppliers and longer than expected shipping times. We appreciate your patience while we get through this together.
If you haven’t the room for a vertical refrigerator and would like the convenience of a stainless steel work top, then consider a commercial under counter refrigerator as your space-saving solution! An under counter cooler is ideal for use at your snack bar, concession stand, pizzeria, sandwich shop, restaurant kitchen, or bar where space is always at a premium. Shop our Restaurant Supply Online Store and choose from variety of Undercounter Refrigeration including chef base refrigeration, undercounter freezers, undercounter refrigeration and work top refrigeration.
A refrigerated chef base is your versatile workhorse in the kitchen! By keeping ingredients cold in drawers beneath your cooking line, your staff can quickly and easily reach for what they need, for the top doubles as an equipment stand! Put your griddle or charbroiler on top, and cut down the time needed by your staff hunting for what they need.
If you haven’t the room for a vertical freezer and would like the convenience of a stainless steel work top, then consider a commercial under counter freezer as your space-saving solution! An under counter freezer is ideal for use at your snack bar, concession stand, pizzeria, sandwich shop, restaurant kitchen, or bar where space is always at a premium.
If you haven’t the room for a vertical refrigerator and would like the convenience of a stainless steel work top, then consider a commercial under counter refrigerator as your space-saving solution! An under counter cooler is ideal for use at your snack bar, concession stand, pizzeria, sandwich shop, restaurant kitchen, or bar where space is always at a premium.
Commercial worktop refrigeration provide you with spacious work surfaces to prepare salads, wraps, pizzas, and other foods as well as the convenience of an under counter refrigeration to keep essential ingredients within reach.