Middleby Marshall PS540E Electric Conveyor Oven With 32″ x 76″ Belt - 3Ph, 208V
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Middleby-PS540E-3PH-208V Specs

Width 80.00 Inches
Depth 56-5/8 Inches
Height 47-1/8 Inches
Weight 1010 Lbs
Voltage 208 Volts
Amperage 78.9 Amps
Wattage 27 KW
Hertz 60 Hertz
Phase 3 Phase
Connection Hard Wire
ETLC Certified

ETLC Certified

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NSF Certified

NSF Certified

This mark assures consumers, retailers and regulators that products have been rigorously tested to comply with all standard requirements.

Middleby Marshall PS540E Electric Conveyor Oven With 32″ x 76″ Belt - 3Ph, 208V

SKU: PS540E-3PH-208V

$16,230.00 CAD
$16,230.00 CAD
Sale Sold out

Product Description

 
  • Impingement plus! low oven profile and dual air return.
  • Patented EMS energy management system reduces energy consumption and increases cooking efficiency.
  • 40-1/2” (1029mm) long cooking chamber.
  • 32” (813mm) wide, 76-1/2” (1943mm) long conveyor belt.
  • Patented “Jet Sweep” impingement process that delivers constant heat to the chamber.
  • Stackable up to three units high.
  • Microprocessor-controlled bake time/conveyor speed.
  • Customer-specific adjustable jet fingers that allow control of heating delivery.
  • Stainless steel front, sides, top and interior.
  • Front-loading window with cool handle.
  • Reversible conveyor direction.
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Total Weekly Rent (inc taxes) $209.74
Total Rent for 12 Months $10906.56
Year 1 Purchase Price $12334.8
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Monthly Payment for 24 Months $753.07 Plus Sales Tax
Monthly Payment for 36 Months $563.18 Plus Sales Tax
Monthly Payment for 48 Months $446.33 Plus Sales Tax
Monthly Payment for 60 Months $379.78 Plus Sales Tax
Monthly Payment for 24 Months $874.8 Plus Sales Tax
Monthly Payment for 36 Months $641.09 Plus Sales Tax
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Spec Sheet Manual

About The Brand

For more than 100 years, the Middleby family of food service and food preparation equipment brand has been a favorite around the world. Middleby Marshall Commercial Pizza Ovens is the world leader in conveyor cooking. Middleby conveyor ovens are known for their consistent bake, durability and longevity.

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