Manitowoc UFP0350A 400 Lb Undercounter Flake Ice Machine
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Manitowoc-UFP0350A Specs

Width 29.06 Inches
Depth 27.17 Inches
Height 39.52 Inches
Weight 224 Lbs
Voltage 115 Volts
Amperage 7.5 Amps
Wattage 800 Watts
Hertz 60 Hertz
Phase 1 Phase
Connection NEMA 5-15P
ETLC Certified

ETLC Certified

Intertek’s Certification program is designed to help to get products tested, certified and compliance to North American safety standards.

NSF Certified

NSF Certified

This mark assures consumers, retailers and regulators that products have been rigorously tested to comply with all standard requirements.

Manitowoc UFP0350A 400 Lb Undercounter Flake Ice Machine

SKU: SKU: UFP0350A

Regular price $8,414.78 CAD
Regular price Sale price $8,414.78 CAD
Sale Sold out

Product Description

 

  • Air-cooled motor.
  • 400-lb. maximum ice production capacity
  • Stores as much as 60 lbs.
  • Flake-style ice is ideal for presentation of seafood and produce.
  • Low-profile design fits under bars and counters.
  • High-capacity ball bearings withstand the strain of high-volume production.
  • Corrosion-resistant stainless-steel cabinet.
  • Door slides up and out of the way for convenient access to ice bin.
  • Includes ice scoop.
  • Maintains cool temperatures with R404A refrigerant
  • Ambient temperature range for operation: 50-110 degrees F
  • Legs are adjustable from 412-6 in.
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Total Weekly Rent (inc taxes) $108.73
Total Rent for 12 Months $5654.208
Year 1 Purchase Price $6394.64
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Monthly Payment for 24 Months $390.41 Plus Sales Tax
Monthly Payment for 36 Months $291.97 Plus Sales Tax
Monthly Payment for 48 Months $231.39 Plus Sales Tax
Monthly Payment for 60 Months $196.89 Plus Sales Tax
Monthly Payment for 24 Months $453.51 Plus Sales Tax
Monthly Payment for 36 Months $332.35 Plus Sales Tax
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About The Brand

Since its inception in 1964, Manitowoc Ice Machines, Inc. has been on the cutting edge of technology and conservation. The Manitowoc Ice team is committed to providing ice machines that not only satisfy customer needs but also add value to the equipment investment by reducing costs and emphasizing food safety.

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