Doyon-AEF050 Specs
| Width | 26-5/8 Inches |
| Depth | 47-1/4 Inches |
| Height | 57-1/16 Inches |
| Weight | 1210 Lbs |
| Capacity | 100 Qt |
| Voltage | 208-240 Volts |
| Amperage | 20 Amps |
| Wattage | 4160 Watts |
| Hertz | 60 Hertz |
| Phase | 1 Phase |
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NSF Certified
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Doyon AEF050 100 Qt Spiral Mixer
SKU: SKU: AEF050
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Product Description
- Simple to use digital control.
- 9 programmable speed and time settings.
- 2 speeds for higher efficiency.
- Digital display of mixing time.
- Unique stainless steel bowl with high center that eliminates dough feeder post.
- Prevents dough overheating for longer yeast viability and better gluten development.
- Spiral hook designed for maximum efficiency.
- 2 powerful independent heavy duty motors, one for the bowl and one for the hook (except AEF015SP & AEF025SP).
- Drain for bowl cleaning.
- See through safety bowl.
- Safety guard, bowl and mixing tool are stainless steel.
- Even the smallest batches can be made in our large spiral mixer (see chart on the back).
- Non-slipping belt, provides durability for tough mixes.
- Heavy duty frame with lead-free enamel coating for easy cleaning.
- Mounted on casters for greater mobility.
- Quick locking device to secure mixer in place when mixing.
- Motor overload protection.
Rent Try Buy
| Rental Calculator | |
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| Total Weekly Rent (inc taxes) | $462.21 |
| Total Rent for 12 Months | $24034.751999999997 |
| Year 1 Purchase Price | $27182.16 |
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About The Brand
Doyon Baking Equipment inc has been a manufacturer of bakery and pizza ovens for more than 50 years. The Doyon trademark is recognized for its quality and service, and the enterprise exports its products all over the world. Doyon manufactures bakery equipment, pizza ovens, rack ovens, dough mixers and sheeters, proofers, warmers, and bread slicers.
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