Italiana E64M 4.5 Gallon Countertop Electric Pasta Cooker
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Italiana-E64M Specs

Width 15.75 Inches
Depth 23.50 Inches
Height 15.00 Inches
Weight 54 Lbs
Voltage 230 Volts
Amperage 21 Amps
Wattage 5000 Watts
Hertz 60 Hertz
Phase 1 Phase
Connection Hardwired
NSF Certified

NSF Certified

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ETLC Certified

ETLC Certified

Intertek’s Certification program is designed to help to get products tested, certified and compliance to North American safety standards.

Italiana E64M 4.5 Gallon Countertop Electric Pasta Cooker

SKU: SKU: E64M

Regular price $3,175.00 CAD
Regular price Sale price $3,175.00 CAD
Sale Sold out

Product Description

  • Unrivaled cooking of pasta, rice, eggs and vegetables.
  • Made in AISI 304 18/10 stainless steel with Scotch-Brite brushed finish and 2mm thick tops.
  • Tank made of AISI 316 stainless steel - Salt resistant marine grade.
  • Single or double pressed tanks with bottom grid and baskets made of perforated stainless steel sheet.
  • Baskets available in different sizes to allow for simultaneous cooking of different foods.
  • Covered tap placed to help keep the water clean.
  • Covered water drain positioned next to tap to help keep water clean of starch.
  • Adjustable feet for a level machine - Casters Available.
  • Infinite range of basked combinations.
  • Baskets made of high quality stainless steel, for long lasting performance with no rust.
  • Ideal for use for low production volumes, or as a gluten free dedicated cooker.
  • Uses a standard power outlet for power.
  • Made in Italy.
  • Pasta baskets not included.
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Total Weekly Rent (inc taxes) $41.03
Total Rent for 12 Months $2133.6000000000004
Year 1 Purchase Price $2413.0
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Monthly Payment for 24 Months $147.32 Plus Sales Tax
Monthly Payment for 36 Months $110.17 Plus Sales Tax
Monthly Payment for 48 Months $87.31 Plus Sales Tax
Monthly Payment for 60 Months $74.3 Plus Sales Tax
Monthly Payment for 24 Months $171.13 Plus Sales Tax
Monthly Payment for 36 Months $125.41 Plus Sales Tax
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About The Brand

Italiana Foodtech Inc., founded in 2010 in Toronto, Ontario, brings premium Italian restaurant equipment to North America, specializing in high-quality pizza and pasta-making solutions. Known for combining Italian craftsmanship with modern innovation, Italiana's equipment enhances efficiency and reliability in restaurants across the continent.

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