Edlund 358 3/8″ Electric Fruit & Vegetable Slicer
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Edlund-358 Specs

Width 11-1/2 Inches
Depth 17.00 Inches
Height 12-1/2 Inches
Weight 22 Lbs
Slice Size 3/8 Inches
Voltage 120 Volts
Amperage -
Wattage -
Hertz 60 Hertz
Phase 1 Phase
Connection Hard Wire
ULC Certified

ULC Certified

This is an independent product safety testing, certification and inspection organization. ULC has tested products for public safety for 90 years.

NSF Certified

NSF Certified

This mark assures consumers, retailers and regulators that products have been rigorously tested to comply with all standard requirements.

Edlund 358 3/8″ Electric Fruit & Vegetable Slicer

SKU: 358

$4,477.27 CAD
$4,477.27 CAD
Sale Sold out

Product Description

  • Available in three models to choose from 3 ⁄16, 1 ⁄4, 3 ⁄8 slice thicknesses.
  • Easy to clean stainless steel and aluminum construction.
  • Additional blade and pusher assemblies can be purchased separately for greater flexibility.
  • Comes complete with stainless steel wash guard for increased safety and sanitation.
  • Guard locks over blade cartridge for safe cleaning in dishwasher.
  • Factory set torque wrench is now included to prevent over tightening of blades.
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Total Weekly Rent (inc taxes) $57.86
Total Rent for 12 Months $3008.5440000000003
Year 1 Purchase Price $3402.52
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Monthly Payment for 24 Months $207.73 Plus Sales Tax
Monthly Payment for 36 Months $155.35 Plus Sales Tax
Monthly Payment for 48 Months $123.12 Plus Sales Tax
Monthly Payment for 60 Months $104.76 Plus Sales Tax
Monthly Payment for 24 Months $241.31 Plus Sales Tax
Monthly Payment for 36 Months $176.84 Plus Sales Tax
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Spec Sheet

About The Brand

For 90 years, Edlund has been on the cutting edge of kitchen equipment–- providing foodservice and food processing customers worldwide with quality solutions that take today’s operations to the next level. Edlund scales have earned best in class 11 times, and our smallwares and kitchen prep equipment have been recognized repeatedly for excellence in product design and cutting-edge innovation.

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