Blodgett-1415-1-1PH-208V Specs
Ovens consist of basic sections and are a complete and separate unit capable of operating alone or in combination.
| Width | 27-1/4 Inches |
| Depth | 23-5/8 Inches |
| Height | 20-3/4 Inches |
| Weight | 250 Lbs |
| Voltage | 208 Volts |
| Amperage | 18 Amps |
| Wattage | 3.75 KW |
| Hertz | 60 Hertz |
| Phase | 1 Phase |
| Connection | Hard Wire |
ETLC Certified
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NSF Certified
This mark assures consumers, retailers and regulators that products have been rigorously tested to comply with all standard requirements.
Blodgett 1415-1 24" Countertop Electric Single Deck Oven - 1Ph, 208V
SKU: SKU: 1415-1-1PH-208V
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Product Description
- Standard Feature - Fahrenheit dial 200° to 500°F.
- Exterior Construction - Stainless steel front, top and sides.
- Aluminized steel back and bottom.
- Drop down type doors.
- 1” high-temperature mineral fiber sheet insulation on top, back, sides and bottom.
- Interior Construction - 20” x 20” x 9” (508mm x 508mm x 229mm) oven compartment interior.
- Aluminized steel baking compartment liner.
- Cordierite oven deck.
- No. 16 gauge aluminized steel heater shelf assemblies.
- Operation - 3 tubular type heaters (208 or 240 VAC) 3750 total Watts.
- Thermostat actuated contactor heater control.
- Solid state digital display control with temperature range of 150° to 500°F (66° to 260°C) and a maximum 12 hour timer with audible alarm.
Rent Try Buy
| Rental Calculator | |
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| Total Weekly Rent (inc taxes) | $94.24 |
| Total Rent for 12 Months | $4900.224 |
| Year 1 Purchase Price | $5541.92 |
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About The Brand
Today, Blodgett Commercial Ovens is the leading manufacturer of commercial ovens in the world. Restaurants, fast-food chains, hotels, hospitals, institutions, small businesses and large corporations alike rely on the Blodgett name.
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