A great option for concession stands, self-serve stations, and buffet lines, a food warmer, also called a Bain Marie, will help keep contents at a desirable serving temperature through the entirety of your event. Designed for use on your countertops, each food warmer is compact and space efficient. These units can accept differing sized steam pans so that you are not locked into just one size.
Nemco mini steam tables allow you to expand your serving possibilities. These steam tables with mix and match adapter plates provide more than 12 combinations to provide flexible serving for almost any need.
Cayenne® model 1001 warmers are designed to attractively display and maintain the serving temperature of your prepared foods with less energy than a traditional warmer.
Cayenne® full-size heat ’n serve rethermalizers provide rethermalization in 1000 watts allowing two units to be plugged into a 20 amp service. 40 percent greater water capacity saves time and effort.
Vollrath Cayenne® dual warmers feature independent controls for warming and holding food products with different temperature requirements.