Somerset CDR-100 10" Countertop One Stage Dough Roller Sheeter

Somerset-CDR-100 Specs

The Somerset CDR-100 dough sheeter is affectionately called, “The Little Wonder” because it performs the tasks of a much larger machine in a small workspace.

Width 16.74 Inches
Depth 17.01 Inches
Height 14.49 Inches
Weight 70 Lbs
Voltage 115 Volts
Amperage -
Wattage -
Phase 1 Phase
Connection NEMA 5-15P
ETLC Certified

ETLC Certified

Intertek’s Certification program is designed to help to get products tested, certified and compliance to North American safety standards.

NSF Certified

NSF Certified

This mark assures consumers, retailers and regulators that products have been rigorously tested to comply with all standard requirements.

Somerset CDR-100 Countertop 10″ One Stage Dough Roller Sheeter

SKU: SKU: CDR-100

Regular price $4,665.60 CAD
Regular price Sale price $4,665.60 CAD
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Product Description

  • Simple handle adjustments for exact uniform dough thickness.
  • Synthetic rollers eliminate dough build up.
  • Safety sensors for automatic shutoff.
  • Compact design, ideal for use in limited space.
  • Ergonomic design for easy operation.
  • Convenient side operation.
  • Maintenance free drive mechanism.
  • Drive mechanism isolated from roller area.
  • Safe, simple, easy to operate, easy to clean.
  • Sanitary, heavy duty, all stainless steel welded construction.
  • Spring loaded scrapers readily removable for easy cleaning.
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Total Weekly Rent (inc taxes) $60.29
Total Rent for 12 Months $3134.88
Year 1 Purchase Price $3545.4
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Monthly Payment for 24 Months $216.46 Plus Sales Tax
Monthly Payment for 36 Months $161.88 Plus Sales Tax
Monthly Payment for 48 Months $128.29 Plus Sales Tax
Monthly Payment for 60 Months $109.16 Plus Sales Tax
Monthly Payment for 24 Months $251.44 Plus Sales Tax
Monthly Payment for 36 Months $184.27 Plus Sales Tax
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About The Brand

Somerset Dough Prep Machines, has set the standard for reliability, performance, and innovation in bakery equipment for restaurants, caterers, and a variety of other foodservice applications. Dough rollers, dough presses, dough sheeters, and specialty bakery equipment are designed and engineered to produce consistently reliable results in every workplace.

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