Commercial food preparation refrigerator units refrigerate, cool, and store ingredients with a practical work surface. The unit can, therefore, combine the preparation and storage surface into one, meaning that ingredients can stay fresh while being easily available at busy service times.
The following are types of food prep coolers.
- Sandwich Prep Refrigerators: Sandwich preparation uses a mega top, which keeps all ingredients on one side of a cutting board. It prepares sandwiches, salads, and wraps. It comes with more pieces that can hold plenty of ingredients inside sections and is a better option for larger kitchens operating at high capacity.
- The Pizza Prep: A large countertop with shelving sections that can hold assorted toppings, dough, and sauce for different pizzas.
- Refrigerated Countertop Condiment Stations: During preparation, small units store condiments, garnishes, and toppings in the chiller.
What Are Food Prep Coolers Used for?
- Storage of Ingredients: Keep things fresh and at hand during preparation
- Food assembly: Convenient working area to prepare sandwiches, pizzas, and salads.
- Operations efficiency: This puts the reefer with prep spaces in one kitchen unit and allows for keeping products chilled as expected.
Advantages of food prep coolers
- Improved Efficiency: Everything is consolidated into one location: food prep coolers consolidate all ingredients, storage, and work areas into one space. This reduces inside steps in a walk-in, gets you through food prep more quickly, especially during crunch time, and adds more storage and working space.
- Uniformity in Temperature: The units provide ideal cooling conditions. Due to time and inefficient refrigeration, ingredients are less likely to become hazardous for human consumption.
- Space Use: Prep coolers use minimal space within a kitchen, mainly because the unit includes storage with prep surfaces.
- Organization is Made Easier: Multiple compartments will help store the ingredients in order, keeping them free of clutter and allowing easy access to everything.
- Flexibility: From preparing sandwiches to assembling pizzas, food preparation coolers can accommodate any kitchen requirement making them an essential factor for any restaurant or commercial kitchen.
- Reduced Waste: Since all ingredients are at the right temperature and within easy access, spoilage and wastage are minimal, which means there is less wastage.
Investing in good-quality food prep coolers is wise for any restaurant or food service operation. Food prep coolers also help control foodborne pathogens by safely storing temperature-sensitive products within the perfect range. It is a long-term investment in your business because it helps you save time and money through streamlined workflow and waste prevention.
Stock your kitchen with the latest food preparation coolers from Vortex Restaurant Equipment. Contact us now to achieve ideal food preparation to maximize your kitchen’s efficiency, quality, and organization.
