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Vortex Restaurant Equipment

Vancouver Restaurant Equipment & Supply

    TurboChef HHC-2620 48″ Countertop Hi-Speed Ventless Conveyor Oven

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      SKU: HHC-2620

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      Product Description

      • 26-inch cook chamber opening.
      • Independently-controlled top and bottom air impingement.
      • Variable-speed High h recirculating impingement airflow system.
      • Dual catalytic converters for ventless operation (must request when ordering).
      • Optional split belt with individually-adjustable speed settings(split 50/50 and 70/30).
      • Stackable design up to 3 high (requires stacking kits).
      • Variable-speed blower motors.
      • Easy to clean mono-finger design.
      • Idle mode for energy conservation.
      • Built-in self diagnostics for monitoring oven components.
      • Left or right feed conveyor belt direction via software.
      • Includes plug and cord (6 ft. nominal).
      • Includes two 6-inch conveyor extensions.
      • Warranty – one year parts and labor.

      Specs

      Turbochef-HHC-2620 Specs
      • ULC Logo

        ULC Certified

        This is an independent product safety testing, certification and inspection organization. ULC has tested products for public safety for 90 years.

      • NSF Logo

        NSF Certified

        This mark assures consumers, retailers and regulators that products have been rigorously tested to comply with all standard requirements.

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