Blodgett SHO-100-E-SGL Single Standard Depth Full Size Electric Convection Oven

Description

• Exterior Construction – Full angle iron frame.
• Stainless steel front, top, sides and legs.
• 25” (635mm) stainless steel legs for single ovens.
• 6” (152mm) stainless steel legs for double stacked ovens.
• Dependent stainless steel doors, dual pane thermal glass window.
• Chrome-plated door handle.
• Triple-mounted door hinge pins.
• Removable front control panel.
• Solid mineral fiber insulation on back, fiber glass insulation on top, sides and bottom.
• Interior Construction – Double-sided porcelainize baking compartment liner (14 gauge).
• Aluminized blower wheel.
• Five chrome-plated racks, eleven rack positions with a minimum of 1-5/8” (41mm) spacing.
• Interior lights.
• Operation – Three tubular heaters.
• Thermostat with temperature control range of 200°F (93°C) to 500°F (260°C).
• Two speed fan 1/2 horsepower blower motor with automatic thermal overload protection.
• Control area cooling fan.
• Standard Features – SSM – Solid state manual control with separate dials to control thermostat and timer.
• 25” (635mm) adjustable stainless steel legs (for single units).
• 6” (152mm) adjustable stainless steel legs (for double sections).

Additional information