Somerset Dough Prep Machines, has set the standard for reliability, performance, and innovation in bakery equipment for restaurants, caterers, and a variety of other foodservice applications. Dough rollers, dough presses, dough sheeters, and specialty bakery equipment are designed and engineered to produce consistently reliable results in every workplace.
The Somerset CDR-100 dough sheeter is affectionately called, “The Little Wonder” because it performs the tasks of a much larger machine in a small workspace.
The Somerset CDR1100’s all-in-front, compact design coupled with its rugged construction ensures years of reliable, precision performance and dependability. Economical and perfect for small workspaces.
Our most advanced all-in-front, compact pizza roller, the CDR1550 sheets dough to a diameter up to 15” in seconds and is designed to perform well and produce consistent results in work areas where space is limited.
The CDR-2000 is Somerset Industries’ most advanced, all-in-front, compact dough roller, and although it is ideal for rolling pizza crust dough, we’ve designed it to perform well using a wide range of different types of dough.
The ultimate compact sheeter! Sheets dough to a uniformed thickness in seconds! Sheets dough up to 15” (38cm) wide, Sheets 500-600pcs. per hour.
The Somerset CDR-500F dough and fondant sheeter makes time- and labor-intensive dough and cake fondant rolling easy and pays for itself in no time by lowering production costs.
Providing maximum versatility and performance in a compact design for small workspaces.